Gabi CR, Buku NT, Pundar KK, Bulu A, Marawali AM, Agustim W. INOVASI BUMBU INSTAN BERBASIS REMPAH UNTUK MENINGKATKAN NILAI TAMBAH PRODUK UMKM EMPON-EMPON SUMBER KOYO DI DESA PENDEM: Spice-Based Instant Seasoning Innovation to Increase the Added Value of Empon-Empon Sumber Koyo MSME Products in Pendem Village. JMS [Internet]. 2026 Oct. 26 [cited 2026 Oct. 26];4(3):1433-40. Available from: https://jurnal.forindpress.com/index.php/jamas/article/view/288