SUHARTIK, S.; SUTRIYANI, T. MEMBANGUN KEBIASAAN MAKAN YANG SEHAT, BERGIZI DAN AMAN SEJAK DINI: Building Healthy, Nutritious, and Safe Eating Habits from an Early Age. JAMAS : Jurnal Abdi Masyarakat, [S. l.], v. 4, n. 3, p. 1498–1505, 2026. DOI: 10.62085/jms.v4i3.317. Disponível em: https://jurnal.forindpress.com/index.php/jamas/article/view/317. Acesso em: 26 oct. 2026.