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Gabi, C.R., Buku, N.T., Pundar, K.K., Bulu, A., Marawali, A.M. and Agustim, W. 2026. INOVASI BUMBU INSTAN BERBASIS REMPAH UNTUK MENINGKATKAN NILAI TAMBAH PRODUK UMKM EMPON-EMPON SUMBER KOYO DI DESA PENDEM: Spice-Based Instant Seasoning Innovation to Increase the Added Value of Empon-Empon Sumber Koyo MSME Products in Pendem Village. JAMAS : Jurnal Abdi Masyarakat. 4, 3 (Oct. 2026), 1433–1440. DOI:https://doi.org/10.62085/jms.v4i3.288.